Vegetated: Webster's Timeline History, 1812 - 2007
by Icon Group International
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Roughness coefficients for densely vegetated flood plains
by George J. Arcement
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ESTUARINE VEGETATED HABITATS AS CORRIDORS FOR PREDATOR MOVEMENTS
by Charles H Micheli, Florenza & Peterson
Vegetated Buffers in the Coastal Zone: A Summary Review and Bibliography
by U S Government Printing Office (Gpo)
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Wind-Wave Propagation Over Flooded, Vegetated Land; Technical Paper No. 77-12, October 1977
by Frederick E. Camfield
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Ecohydrology-Based Landscape Restoration (Routledge Focus on Environment and Sustainability)
by Mulugeta Dadi Belete
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Friction Factors for Vegetated Waterways of Small Slope January 1977
by U S Department of
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Green Stormwater Infrastructure Fundamentals and Design
by Allen P. Davis, William F. Hunt, et al.
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Corridors and Vegetated Buffer Zones: A Preliminary Assessment and StudyDesign
by Richard A. Fischer
Armitage's Vines and Climbers: A Gardener's Guide to the Best Vertical Plants
by Allan M. Armitage
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![The influence of extensive vegetated roofs on runoff water quality [An article from: Science of the Total Environment, The]](https://m.media-amazon.com/images/I/51C6TCVNX8L._AC_UL320_.jpg)
An Evaluation of Vegetated Roofing Technology: Application at Air Force Plant Four, Building 15
by Benjamin J Morgan
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Rearing of Fishes in a Vegetated Littoral Zone
by ARMY ENGINEER WATERWAYS EXPERIMENT STATION VICKSBURG MS ENVIRONMENTAL LAB
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USDA Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colors, flavors, or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.
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Scattering from Rough Surfaces With a Vegetated Cover
by B. A. Davis
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Evaluation of Flow-Resistance Equations for Vegetated Channels and Floodplains
by Syndi J. Fippin-Dudley
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Design Recommendations for Riparian Corridors and Vegetated Buffer Strips
by Richard A. Fischer
Biosphere Implications of Deep Disposal of Nuclear Waste: The Upwards Migration of Radionuclides in Vegetated Soils (Environmental Science and Management)
by Howard Wheater, J N B Bell, et al.
$12.13 delivery May 23 - Jun 10
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2K+ bought in past month
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USDA Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colors, flavors, or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.
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![Mitigation of azinphos-methyl in a vegetated stream: Comparison of runoff- and spray-drift [An article from: Chemosphere]](https://m.media-amazon.com/images/I/51M6G4MFGFL._AC_UL320_.jpg)
